Entrees


EGGPLANT VEGETARIAN ENTREE (#501001)

Rich mozzarella and creamy ricotta cheeses blend with tomato basil sauce atop breaded eggplant slices, nestled in a puff pastry shell. Quantity: 6 oz. pieces, 36 per case (4 trays of 9)

FLORENTINE & FETA VEGETARIAN ENTREE (#501002)

Baby spinach and imported feta cheese makes for a hearty filling inside a flaky puff pastry shell.  Quantity: 36 per case (4 trays of 9)

GRILLED VEGETABLES VEGAN ENTREE (#501003)
Zucchini, squash, bell pepper, sun-dried tomato and mushroom, Italian seasoning inside a flaky puff pastry shell.  Quantity: 36 per case (4 trays of 9)

MUSHROOM & TOMATO VEGAN ENTREE (#501004)
Portobello, shitake and assorted mushrooms, sherry and sun-dried tomato in puff pastry shell.  Quantity: 36 per case (4 trays of 9)

CHICKEN WELLINGTON ENTREE (#502000)
Juicy chicken tenders, sautéed onions and a white wine mushroom duxelle with seasonings blend inside a puff pastry shell for a great entrée offering. Quantity:  36 per case (4 trays of 9)

BEEF WELLINGTON ENTRÉE (#503000)

Generous portion of beef, sautéed onions, and a red wine mushroom duxelle with seasonings, are tucked in a flaky puff pastry shell. Quantity: 36 per case (4 trays of 9)
VEGAN SPICED CHICKPEA & ZUCCHINI PHYLLO STAR (VEGAN ENTRÉE) (#501006)
Hearty chickpeas, chopped zucchini and spinach simmered in a rich tomato sauce accented with garam masala, cumin, ginger & coriander and hand folded into an elegant entrée sized phyllo star. VEGAN. Quantity: 27 per case