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Classic Hors d’oeuvres

Classic Hors d’oeuvres

Classic Hors d’oeuvres

Classic Hors d’oeuvres

CHICKEN, PINEAPPLE, & GREEN PEPPER KABOB (#212000)

Perfectly cooked and seasoned chicken is wonderful accompanied by chunks of refreshing pineapple and green bell pepper.
Case Count: 200 per case. Preparation: Bake.

CHICKEN, ONION, GREEN & RED PEPPER KABOB (#212040)

Succulent, juicy chicken is seasoned and accompanied by onion, red and green bell pepper.
Case Count: 60 per case. Preparation: Bake.
Tag: Plated Appetizer

SMOKEHOUSE CHICKEN & PEACH SKEWER (#212004)

Flavorful chicken thigh rubbed with our authentic BBQ spice blend accompanied by a sweet yellow peach on a knotted bamboo skewer.
Case Count: 200 per case. Preparation: Bake or Grilled.

BEEF, GREEN PEPPER, & MUSHROOM KABOB (#213000)

Hand-cut chunks of beef teamed with a classic combination of mushrooms and bell peppers.
Case Count: 200 per case. Preparation: Bake.

BRAZILIAN STEAKHOUSE SKEWER (#203004)

A skewer inspired by the flavors of a Brazilian Steakhouse. Succulent pieces of beef marinated in garlic, lime juice & a touch of chipotle are accented by sweet onion, smoky poblano and red bell pepper.
Case Count: 200 per case. Preparation: Bake.

BEEF, GREEN PEPPER, & MUSHROOM KABOB (#213040)

For heartier appetites, this 4 oz. kabob delivers juicy pieces of quality beef teamed with mushrooms and green bell peppers.
Case Count: 60 per case. Preparation: Bake.
Tag: Plated Appetizer

LAMB, GREEN PEPPER, & ONION KABOB (#215500)

Juicy lamb, crisp green bell pepper, onions, in our signature Asian lemongrass marinade.
Case Count: 200 per case. Preparation: Bake.

SHRIMP & GREEN PEPPER KABOB (#214000)

Marinated whole tiger shrimp in Asian-inspired herbs and spices; green bell peppers add flavor and color.
Case Count: 200 per case. Preparation: Bake.

SHRIMP & GREEN PEPPER KABOB (#214040)

Marinated whole tiger shrimp and green peppers in Asian spices.
Case Count: 100 per case. Preparation: Bake.
Tag: Plated Appetizer

SHRIMP, SCALLOP, & GREEN PEPPER KABOB (#216600)

Marinated whole shrimp and scallops paired with green bell peppers on a knotted bamboo skewer.
Case Count: 200 per case. Preparation: Bake.

SRIRACHA BEEF & MANGO SKEWER (#213004)

Chunks of beef glazed with a spicy sriracha sauce accompany sweet mango and green onion hand skewered on a knotted bamboo skewer.
Case Count: 200 per case. Preparation: Bake.

TUSCAN SHRIMP & OLIVE SKEWER (#214004)

Whole 31×35 shrimp tossed in a marinade of garlic & herbs accompany a stuffed green olive hand skewered on a knotted bamboo skewer.
Case Count: 200 per case. Preparation: Bake.
Tag: Tapas