My name is Katie Boyle and I am the Corporate Chef at Van Lang Foods. I have had the pleasure of meeting and working with a great number of you already—and I hope to be acquainted with even more of you in the future. I like to think of myself as an extension of your kitchen and culinary team, striving everyday to create and deliver products that you will be proud to serve as your own.
Please feel free to reach out to me for help with menu creation, sauce suggestions or plating ideas. I look forward to helping you showcase the handmade items that we take such pride in producing. Also, your comments and feedback are how we grow as a company and partnership. Please don’t hesitate to email me should you have anything you would like to discuss.
Katie Boyle | Corporate Chef