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  • GINGER CHICKEN DUMPLING (#122005)

    GINGER CHICKEN DUMPLING (#122005)

    Ground chicken seasoned with ginger, scallions & sesame oil in this uniquely folded dumpling.

    Case Count: 200 per case.  Preparation: Steam.

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    GINGER CHICKEN DUMPLING (#122005)

    Ground chicken seasoned with ginger, scallions & sesame oil in this uniquely folded dumpling.

    Case Count: 200 per case.  Preparation: Steam.

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  • POLYNESIAN PORK WONTON (#435001)

    POLYNESIAN PORK WONTON (#435001)

    Minced ginger, pineapple, and a touch of sriracha adds a slight kick and a hint of sweetness to this pork dumpling.

    Case Count: 200 per case. Preparation: Steam.

    Categories: ,

    POLYNESIAN PORK WONTON (#435001)

    Minced ginger, pineapple, and a touch of sriracha adds a slight kick and a hint of sweetness to this pork dumpling.

    Case Count: 200 per case. Preparation: Steam.

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  • SPICY ORANGE DUCK DUMPLING (#447001)

    SPICY ORANGE DUCK DUMPLING (#447001)

    Braised duck, Napa cabbage & scallions in a sweet & spicy hoisin marinade.

    Case Count: 200 per case. Preparation: Steam.

    Categories: ,

    SPICY ORANGE DUCK DUMPLING (#447001)

    Braised duck, Napa cabbage & scallions in a sweet & spicy hoisin marinade.

    Case Count: 200 per case. Preparation: Steam.

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  • CHINESE SAUSAGE STICKY RICE (#363302)

    CHINESE SAUSAGE STICKY RICE (#363302)

    Indulge in this unique take on fried rice filled with authentic Chinese sausage.

    Case Count: 200 per case. Preparation: Fry.

    CHINESE SAUSAGE STICKY RICE (#363302)

    Indulge in this unique take on fried rice filled with authentic Chinese sausage.

    Case Count: 200 per case. Preparation: Fry.

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  • COCONUT CURRY BEEF PUFF (#233006)

    COCONUT CURRY BEEF PUFF (#233006)

    Creamy coconut & massamum curry beef are perfect complements in this baked pastry puff.

    Case Count: 200 per case. Preparation: Bake.

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    COCONUT CURRY BEEF PUFF (#233006)

    Creamy coconut & massamum curry beef are perfect complements in this baked pastry puff.

    Case Count: 200 per case. Preparation: Bake.

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