Savory Portobello & button mushrooms combined in a creamy herb cheese in a flaky phyllo cup.
Case Count: 36 per case. Preparation: Bake.
Portobello, mushrooms, herbs, cheese, phyllo, fillo, filo
Tag : Late Night
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
A refreshing skewer of Italian-flavored marinated artichoke, sun-dried tomato, mozzarella cheese, and olive.
Case Count: 200 per case. Preparation: Thaw.
Mushrooms, olives, onions and scallions with a hearty helping of mozzarella cheese on our delicious mini pizza crust.
Case Count: 100 per case. Preparation: Bake.
The traditional flavors of a baked brie appetizer served in a mini crispy phyllo shell. Our imported brie blends perfectly with sweet & tart raspberry preserves and is topped with a splash of green scallions.
Case Count: 200 per case. Preparation: Bake.
A smooth blend of avocado, tomato, onion, and Southwestern spices inside a crispy spring roll skin.
Case Count: 200 per case. Preparation: Fry.